![]() With this method, don’t use aluminum foil, which will retain moisture and make the skin damp instead of crispy. Place the baking pan below to catch any dripping.īake in the oven for 10-15 minutes until the skin is crispy and the potato is soft. Place the potato directly on the middle oven rack. You can also season with black pepper if desired. It will be hot so be careful!ĭrizzle oil or melted butter over the potato and sprinkle generously with sea salt. When it is done, remove from the microwave, and place on a baking pan. Cook the potato in the microwave as indicated above. You can certainly do this too in order to save time while attaining that perfect crispy skin on your baked potato. Many chefs par bake potatoes in the microwave and then finish baking them in the oven to achieve the desired skin crispiness. Read also > Can You Microwave 2 Potatoes at Once? (All You Need to Know) How Do I Make a Crispy Baked Potato in the Microwave? Read also > How Long to Cook a Jacket Potato in Microwave? (Helpful Tips) You can store uneaten potatoes in the refrigerator. You could also get adventurous and go with chili, steamed broccoli, salsa, beans, olives, or roasted garlic. There are any number of things you can put on a baked potato! You can stick with the usual toppings such as sour cream, butter, cheese, scallions, or bacon bits. After they have cooled slightly, transfer them to a plate to serve. Let Potatoes Restīefore removing them from the microwave, let the potatoes rest and cool for a minute or two. You can repeat these minute increments until the potato is completely cooked. If you notice that the potato is not cooked through, cook for another minute and then check again. The potato should be soft all over, with no uncooked hard spots. Test for TendernessĪfter the initial cooking time, insert a fork to test for doneness. ![]() You will want a potholder or oven glove and a fork or spatula to turn them with. Turn Them Over Carefully Halfway Throughīe careful–they will be very hot and there will be hot steam coming out of the puncture holes. If cooking more than one potato, make sure they are spaced apart and not touching. Place one potato in the middle of your microwave. If you don’t pierce the potato with a fork or knife, it may end up exploding in your microwave! 2. Pierce the skin with a fork three or four times so the moisture can escape. Wash your potato thoroughly and scrub off any caked on dirt. How Do I Cook a Microwave Baked Potato? (Step By Step) 1. Is it bad to bake a potato in the microwave?.How do you keep potatoes from getting hard in the microwave?.Are baked potatoes better in the oven or microwave?.How Long Do Two Potatoes Take in the Microwave?.How Long Do I Microwave a Baked Potato?.How Do I Cut Microwaved Baked Potatoes?.How Do I Make a Crispy Baked Potato in the Microwave?.How Do I Cook a Microwave Baked Potato? (Step By Step).Read on for a few tips on how to make baked potatoes in the microwave and you can have a delicious potato meal any night of the week. Turn Them Over Carefully Halfway Through.Here are the main steps that you need to cook a baked potato in the microwave which included: Make sure you pierce the potato with a fork 3-4 times before cooking to allow moisture to escape. Microwaves vary, but for an average-sized baking potato (around 10 ounces), microwave for 3-4 minutes per side until soft. Potato-lovers don’t despair! Did you know you can cook delicious baked potatoes in your microwave in around 10 minutes? Well, we´ve got you covered.īaked potatoes loaded with toppings are a comforting and nutritious dinner, but many of us only order them at restaurants because it’s hard to plan ahead enough to let them roast for an hour in the oven. Lindsey, do you know how to cook a baked potato in the microwave? This is one of the questions our readers ask a lot.
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